2010 Three Cabs Blend

2010 Three Cabs Blend

 

This is a blend of three different Cabernet grapes; Cabernet Sauvignon for its big fruit and backbone, Cabernet Franc that adds a wonderful floral note, and Cabernet Pfeffer.  Cab Pfeffer is a very rare grape that has an incredible black pepper corn taste and gentle mouthfeel.  The result is a fruity and spicy blend that works on its own and with practically all foods from chicken to beef to pizza.

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